Azerbaijan National Academy of Science

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Protein increases the oncological diseases
08.01.2014 00:00
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Protein increases the oncological diseases


Global incidence of cancer in 2008, compiled by WHO, allowed to understand that lifestyle factors, such as smoking and consumption of animal products, have a strong link to cancer.

Meat, fish, egg are included in the index of animal products, indicators of lung cancer were used as indices of effects of smoking and air pollution, says

Alcohol is explained as a cancer cases. Key factor for men was smoking, and for women - diet. The latter was closely associated with breast, ovarian cancer, pancreatic, prostate, and thyroid cancer.

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